Zesty Balsamic Vinaigrette

This Zesty Balsamic Vinaigrette is a healthier option with clean ingredients that rivals any store-bought brand. Also, this can be made in less than 5 minutes or less.
Prep Time5 mins
Total Time5 mins
Course: Salad
Cuisine: American

Ingredients

  • ½ cup balsamic vinegar
  • ¾ cup olive oil
  • 1 tbsp. Dijon mustard
  • 2 tbsp. water
  • 1 tsp. pure maple syrup
  • 1 tsp. garlic minced
  • 1 tsp. black pepper freshly cracked

Instructions

  • blend all ingredients in food processor until smooth. Store in glass container or mason jar. Keep refrigerated.

Notes

Enjoy!

Herb Greek Vinaigrette

This Herb Greek Vinaigrette is a second to none on the flavor scale. I use this for green salad or even steamed veggies to give them a pop of zesty taste. Way healthier option with clean ingredients that rivals any store-bought brand. Also, this can be made in less than 5 minutes or less.
Prep Time5 mins
Total Time5 mins
Course: Salad
Cuisine: American, Greek
Keyword: healthy salad dressing, salad

Ingredients

  • ½ cup olive oil
  • ½ cup red wine vinegar
  • 1/3 cup lemon juice
  • 1 tbsp. garlic minced
  • 1 tbsp. oregano dried
  • ½ tbsp. rosemary dried
  • ½ tbsp. black pepper freshly cracked

Instructions

  • Directions: Combine all ingredients in bottle and shake well. Store in glass container or mason jar. Keep refrigerated.

Notes

Enjoy!

Sweet Vidalia Onion Vinaigrette

This Sweet Vidalia Onion Vinaigrette is a flavorful and much healthier option with clean ingredients that rivals any store-bought brand. Also, this can be made in less than 5 minutes or less.
Prep Time5 mins
Total Time5 mins
Course: Salad
Cuisine: American
Keyword: healthy salad dressing, salad

Ingredients

  • 1 cup Vidalia onion diced
  • ½ cup olive oil
  • ¼ cup lemon juice
  • 2 tbsp. Dijon mustard
  • 2 tbsp. water
  • 1 tsp. garlic minced
  • 1 tsp. black pepper freshly cracked

Instructions

  • blend all ingredients in food processor until smooth. Store in glass container or mason jar. Keep refrigerated.

Notes

Enjoy!