Name: Spicy Gingered Green Beans
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 12 oz. fresh green beans; 2 tbsp. olive oil; 3 tbsp. veggie broth; 1 clove garlic (minced); 1 tbsp. powdered ginger; ½ tsp. red pepper flakes

Spicy Gingered Green Beans

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Spicy Gingered Green Beans

An incredible, flavor-packed side dish.

Prep Time5

Cook Time20

Total Time25

Course: Side Dish

Cuisine: American

Keyword: green beans, side dish, vegetable

Servings: 4 servings

Ingredients

12 oz. fresh green beans
2 tbsp. olive oil
3 tbsp. veggie broth
1 clove garlic minced
1 tbsp. powdered ginger
½ tsp. red pepper flakes

Instructions

Rinse and cut ends off the fresh green beans. Add olive oil and green beans to pan. Cook on medium-high heat for approximately ten minutes or until beans begin to soften. Add in veggie broth, ginger, garlic, and red pepper flakes to pan. Stir together until mixed well.
Stir ingredients and cook for ten more minutes.