Spicy Gingered Green Beans
Spicy Gingered Green Beans An incredible, flavor-packed side dish. 12 oz. fresh green beans2 tbsp. olive oil3 tbsp. veggie broth1 clove garlic (minced)1 tbsp. powdered ginger½ tsp. red pepper flakes Rinse and cut ends
Spicy Gingered Green Beans An incredible, flavor-packed side dish. 12 oz. fresh green beans2 tbsp. olive oil3 tbsp. veggie broth1 clove garlic (minced)1 tbsp. powdered ginger½ tsp. red pepper flakes Rinse and cut ends
Tuscan Veggie Spaghetti Squash A tasty and healthy main dish loaded with flavor. 1 spaghetti squash3 cloves garlic (minced)1 tbsp. pesto1 c. full fat canned coconut milk1 bag of spinach½ c. sun dried tomatoes
Southwest Black Bean Stuffed Sweet Potato A tasty and healthy main dish loaded with flavor. 1 sweet potato1/3 c. black beans1/3 c. tomato (diced)1 tbsp. red onion (diced)1 tsp. olive oil1 each Avocado slice
Watermelon Arugula Salad A delicious salad with a new twist to incorporate watermelon. 2 c. arugula2 c. watermelon (diced)2 tbsp. lemon juice5 fresh mint leaves1/3 cup sliced almonds Combine lemon juice with arugula and
Bruschetta Stuffed Avocado Boats A tasty and healthy lunch or side dish option. 1 avocado8 cherry tomatoes1/3 c. red onion (diced)1 Splash of balsamic vinegar½ tsp. dried oregano Dice the tomato and onion. Mix
Chipotle Portobello Lettuce Wrap A tasty and healthy lunch option. 3 Portobello caps (sliced)1 small can chipotle pepper in adobo sauceOlive oil sprayBlack pepper (freshly cracked)Iceberg lettuce leavesRed onion (sliced)Guacamole Slice portobellos and place
Lemon Dill Asparagus A tasty and healthy side dish. 1 bunch of asparagus2 tbsp. lemon juice4 tbsp. olive oil2 garlic cloves (minced)¼ c. chopped dill Chop the ends off the asparagus. Line asparagus on
Garlic Balsamic Roasted Radishes A savory and healthy side item. 24 oz. radishes3 tbsp. olive oil1 tbsp. balsamic vinegar2 tsp. minced garlic1 tbsp fresh thymeFreshly cracked black pepper Rinse radishes then slice off the
Roasted Ratatouille A simple, quick, and healthy side item. ½ eggplant1 zucchini1 yellow squash1 pint grape tomatoes5 tbsp. olive oil3 tbsp. garlic (minced)1 tsp. dried oregano1 tsp. dried thyme1 tsp. freshly cracked black pepper
Crispy Brussels Sprouts An amazing side dish of crispy brussels sprouts with a vegan smoky aioli. 16 oz. brussels sprouts2 tbsp. olive oil½ tsp. garlic powder½ tsp. black pepperSmoky Aioli Ingredients½ c. vegan mayo1